This zesty North of Southwest Spice Blend is sure to add a hint of tangy southwestern flavor to any dish!
Loaded with mouthwatering hatch green chili’s, red chili, cumin, garlic, onion powder, oregano, smoked paprika, salt, black pepper, kelp, sea lettuce, and shatavari, this playful blend is ideal for seasoning up tacos or adding a pop of flavor to any of your favorite dishes!
Key Ingredients:
Other Ingredients:
All ingredients are organic or wildcrafted
Gunnison Location:
126 N Main St.
Gunnison, CO 81230
970.707.4135
11am-5pm 7 Days a Week
Crested Butte Location:
510 Elk Avenue #6
Crested Butte, CO 81224
11am-5pm 7 Days a Week
The information and ingredients in this blog and website is true and complete to the best of our knowledge. All recommendations are made without guarantee on the part of the blog author, or Briana Wiles, owner of Rooted Apothecary and author of Mountain States Foraging, or Timber Press. The author of the blog and of Mountain States Foraging, and the publisher of said book disclaim any liability in connection with the use of this information. In particular, eating wild plants is inherently risky. Plants can easily be mistaken, and individuals vary in their physiological reactions to plants that are touched and consumed.
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